tan tart!

You know what? Egg tart is so fattening!!! All fatty-fatty ingredients like butter, icing sugar, sugar, blablabla.. phew~
We gathered at Pung's house at around 12pm to do egg tart, which she was supposed to prepare for us today. We KINDLY helped out with her. In fact, we wanna learn how to do egg tart. =p

It's really time consuming.
[We rushed from Air Itam to Inti within 20 minutes and were late to class for 15 minutes. Which means, we left Pung's house at around 3.55pm and our class started at 4pm :) LimLeeYang didn't teach anything though.]

The process








Time to bake


DONE!! =)


Here is the sad case. =(

Yet, the egg tarts are still YUMMILICIOUS~~~!